air fryer red potatoes

Savory Side Dish: Air Fryer Red Potatoes

Are you looking for a tasty and easy side dish? Look no further than these crispy red potatoes made in an air fryer. With just a few simple ingredients, you can create a flavorful and healthier alternative to traditional deep-fried potatoes.

Whether you’re hosting a dinner party or simply want to elevate your weeknight meal, these air fryer red potatoes are a delicious addition that will impress your family and friends. The air fryer cooks the potatoes to a crispy perfection, giving them a satisfying crunch with every bite.

Ready to learn how to make this easy air fryer red potato recipe? Let’s get started!

Key Takeaways:

  • Air fryer red potatoes are a delicious and healthier option for a side dish.
  • The air fryer cooks the potatoes to a crispy perfection, making them a satisfying alternative to deep-fried potatoes.
  • With just a few simple ingredients like red potatoes, olive oil, and seasonings, you can create a flavorful and easy side dish.
  • These air fryer red potatoes pair well with a variety of main dishes and can also be enjoyed as finger food or a snack.
  • If you have leftovers, you can store them in the refrigerator and reheat them in the air fryer for a quick and tasty meal.

Ingredients for Air Fryer Red Potatoes

To make delicious air fryer red potatoes, you’ll need a few key ingredients that are easy to find and customize to your taste. Here’s what you’ll need:

  • Small red potatoes (also known as red skin and new potatoes)
  • Olive oil (or any other mild-flavored oil)
  • Seasonings such as dried thyme, garlic powder, paprika, salt, and ground black pepper

You can also put your own spin on the seasoning. Customize with your favorite spice mixtures or add in fresh herbs like thyme, parsley, basil, or rosemary. The choice of potatoes, oil, and seasonings can vary depending on personal preference, so feel free to experiment and find the combination that suits you best.

best air fryer for potatoes

Image: Cooking with the best air fryer for potatoes brings out the perfect crispiness and flavor.

How to Make Air Fryer Red Potatoes

Preparing air fryer red potatoes is simple and straightforward. Follow these easy steps to cook delicious and crispy red potatoes in your air fryer:

  1. Start by preheating your air fryer to 400 degrees F.
  2. In a large bowl, combine the following ingredients for seasoning:
Ingredients: Quantity:
Olive oil 2 tablespoons
Dried thyme 1 teaspoon
Garlic powder 1 teaspoon
Paprika 1/2 teaspoon
Salt 1/2 teaspoon
Ground black pepper 1/4 teaspoon
  1. Quarter the red potatoes and toss them in the seasoning mixture until they are evenly coated.
  2. Place the seasoned potatoes in the air fryer basket in a single layer, making sure not to overcrowd them.
  3. Cook the potatoes in the air fryer for about 15 minutes, shaking the basket every 5 minutes to ensure even cooking.
  4. The potatoes should be tender when pierced with a knife.
  5. Once cooked, transfer the air-fried red potatoes to a serving platter.

Now, you have perfectly cooked air fryer red potatoes ready to be enjoyed!

Serve them as a delicious side dish alongside your favorite main courses or enjoy them as a flavorful snack. These easy air fryer red potatoes make a versatile addition to any meal or gathering.

“Air fryer red potatoes are a game-changer! You won’t believe how crispy and flavorful they turn out with just a fraction of the oil used in traditional frying.”

Serving and Storing Air Fryer Red Potatoes

Air fryer red potatoes make a versatile side dish that can be served with various main dishes. They pair well with meat dishes like chicken, beef, or seafood, and can also be enjoyed as finger food or a snack. Serve them with your favorite dipping sauce or dress them up with additional toppings like grated Parmesan cheese. These potatoes are best enjoyed immediately for maximum crispiness. However, if you have leftovers, you can store them in an airtight container in the refrigerator for up to three days. To reheat, simply place them back in the air fryer at 350 degrees F for 5-7 minutes or until warmed through.

crispy seasoned red potatoes in an air fryer

Enhance Your Red Potatoes

If you want to take your air fryer red potatoes to the next level, here are a few ideas:

  1. Add fresh herbs like rosemary or thyme to infuse additional flavors.
  2. Sprinkle some grated Parmesan cheese on top right after they come out of the air fryer for a cheesy twist.
  3. Drizzle a squeeze of fresh lemon juice over the potatoes before serving for a tangy kick.

Pairing Suggestions

Air fryer red potatoes complement a wide range of dishes. Here are a few pairing suggestions:

  • Grilled chicken breast with a side of air fryer red potatoes.
  • Pan-seared steak served with crispy red potatoes.
  • Garlic butter shrimp accompanied by a heaping plate of seasoned red potatoes.

Get creative and experiment with your favorite flavor combinations to find your perfect pairing!

Conclusion

Air fryer red potatoes are the perfect addition to any meal, offering a delicious and flavorful side dish that is both easy to make and healthier than traditional deep-fried potatoes. The air fryer cooks the potatoes to a crispy perfection, creating a delightful texture that will satisfy your cravings.

With just a few simple ingredients like red potatoes, olive oil, and a blend of seasonings, you can create a mouthwatering dish that will impress your family and friends. The combination of dried thyme, garlic powder, paprika, salt, and pepper adds a wonderful depth of flavor to the potatoes, making them truly irresistible.

Whether you’re serving these air-fried red potatoes alongside a main course or enjoying them as a snack or finger food, they are sure to be a hit. The crispy exterior and tender interior make for a delightful contrast, while the delicious flavors will leave you wanting more.

So, why not give this easy recipe a try? Experience the joy of cooking crispy and flavorful air fryer red potatoes in the comfort of your own home. Say goodbye to greasy and unhealthy fried potatoes and say hello to a quick, easy, and healthier alternative. Enjoy a delicious air fryer potato side dish that will elevate any meal!

FAQ

Can I use other types of potatoes for this recipe?

While the recipe specifically calls for small red potatoes, you can use other types of potatoes like Yukon gold or even Russet potatoes. Just keep in mind that the cooking time may vary slightly depending on the size and type of potato.

Can I use a different oil instead of olive oil?

Yes, you can use any mild-flavored oil like vegetable or canola oil. The choice of oil may slightly alter the taste, so use your preferred option.

Can I add additional seasonings or spices to the potatoes?

Absolutely! Feel free to customize the seasoning mix with your favorite spices or spice blends. You can also add fresh herbs like thyme, parsley, basil, or rosemary for added flavor.

Can I make these potatoes ahead of time?

Air fryer red potatoes are best enjoyed immediately for maximum crispiness. However, if you have leftovers, you can store them in an airtight container in the refrigerator for up to three days. To reheat, simply place them back in the air fryer at 350 degrees F for 5-7 minutes or until warmed through.

How do I know when the potatoes are cooked?

The potatoes should be tender when pierced with a knife. If you’re unsure, you can test one potato for doneness before removing the entire batch from the air fryer.