British Classic: Air Fryer Scones Made Easy

Air fryers have become a popular kitchen gadget for their ability to cook food quickly and with less oil. But did you know that you can use an air fryer to make homemade scones? Yes, you read that right – scones! In this article, we will guide you through the process of making easy air fryer scones that are sure to impress.

• Air fryers can be used to make delicious homemade scones.
• Air fryer scones are crispy on the outside and light and fluffy on the inside.
• Making scones in an air fryer is quick and energy-efficient.
• You can customize air fryer scones with alternative flours and vegan substitutes.
• Follow our step-by-step guide to achieve perfect air fryer scones every time.

Air fryer scones offer several advantages over traditional oven-baked scones. They come out perfectly crisp on the outside and light and fluffy on the inside. The air fryer’s circulating heat ensures even baking and a quick cooking time, making them a convenient option for a quick treat. Plus, the air fryer uses less energy than a conventional oven, saving you money on your energy bills.

When you make scones in an air fryer, the result is a delightful combination of textures. The exterior becomes wonderfully crispy, adding a satisfying crunch with every bite. On the other hand, the interior remains soft, moist, and fluffy. It’s the perfect balance for scone lovers who crave that contrast in texture.

Another great advantage of air fryer scones is the speed at which they can be made. Unlike traditional oven baking, which requires preheating and longer cooking times, air fryers achieve the desired results in a fraction of the time. You can whip up a batch of warm and delicious scones in no time.

Imagine waking up on a lazy Sunday morning and craving a fresh batch of scones to accompany your tea or coffee. With an air fryer, you can have that indulgence in no time. Whether you’re a busy professional, a parent looking to treat your family, or simply someone who loves a quick and tasty bake, air fryer scones are the perfect solution.

The convenience of air fryers cannot be understated. They eliminate the need to preheat an oven, as they heat up almost instantly. This means you can start the scone-making process as soon as the craving hits. No more waiting for the oven to reach the desired temperature.

“Air fryer scones are an absolute game-changer. They’re so quick to make, and the results are phenomenal. Crispy on the outside and so soft on the inside. It’s a treat that should not be missed!” – Mary Thompson, Home Baker

Not only are air fryer scones quick and convenient, but they also offer a healthier alternative. With less oil and grease required compared to deep frying, air frying is a much lighter cooking method. You can enjoy your crispy scones guilt-free, knowing that they are prepared using minimal oil.

So, if you’re craving a batch of delicious, crispy scones without the hassle of oven baking, it’s time to give air fryer scones a try. The convenience, speed, and incredible taste make them a must-try for all scone enthusiasts.

Now that you know why air fryer scones are a must-try, let’s move on to some valuable tips for making the best air fryer scones in the next section.

To ensure the best results with your air fryer scones, follow these tips. For healthier options, try using alternative flours like gluten-free flour or adding healthy ingredients like oats or flaxseed. You can also make vegan scones by substituting dairy with plant-based alternatives. Experiment with different flavors and add-ins to customize your scones to your preferences.

If you’re looking for a healthier option, consider using alternative flours in your air fryer scones. Gluten-free flour is a great choice for those with gluten sensitivities or following a gluten-free diet. It provides a similar texture and taste to traditional flour, ensuring you still get that light and fluffy scone. Additionally, you can incorporate healthy ingredients like oats or flaxseed into your scone mixture. These additions not only add nutritional value but also enhance the flavor and texture of your scones.

Vegan scones can be just as delicious as their traditional counterparts. To make them vegan-friendly, simply replace the dairy ingredients in the recipe with plant-based alternatives. Instead of using butter, opt for vegan margarine or coconut oil. Substitute dairy milk with almond milk, soy milk, or any other plant-based milk of your choice. These substitutions won’t compromise the taste or texture of your scones and will allow you to enjoy this classic treat while honoring your dietary preferences.

One of the great advantages of making air fryer scones is the ability to customize them to your liking. Experiment with different flavors and add-ins to create unique scone variations. Incorporate fresh fruits like blueberries or raspberries for a burst of sweetness. Add a touch of warmth and spice with cinnamon or ginger. You can even mix in chocolate chips or nuts for some added indulgence. Let your creativity run wild and enjoy the endless possibilities of customized air fryer scones.

When making delicious air fryer scones, it’s important to have the right ingredients on hand. Here are the key ingredients you’ll need:

• Self-raising flour
• Sugar
• Butter
• Milk

However, if you have dietary restrictions or preferences, don’t worry! There are substitutions you can make to accommodate different needs.

To make a gluten-free version of air fryer scones, simply swap the self-raising flour with gluten-free flour. This way, you can still enjoy these scrumptious treats without any gluten-related concerns.

If you’re following a vegan lifestyle, you can easily make these scones dairy-free by replacing the dairy milk with a plant-based milk, such as almond milk or oat milk. This substitution ensures that everyone can enjoy these delightful scones, regardless of their dietary choices.

Just remember, if you decide to use plain flour instead of self-raising flour, make sure to adjust the baking powder accordingly to ensure your scones rise beautifully.

Now that you know the ingredients and substitutions, you’re ready to start baking your air fryer scones. Follow the step-by-step guide in the next section to achieve perfect scones every time.

Follow these simple steps to create irresistible air fryer scones:

1. Preheat your air fryer to 375 °F (190 °C) for approximately 5 minutes.
2. Gather the ingredients. You will need:

Note: For alternative dietary options, you can use gluten-free flour and plant-based milk substitutes.

3. In a mixing bowl, combine the self-raising flour and sugar. Stir until well combined.
4. Add the cubed butter to the flour mixture. Rub the butter into the flour using your fingertips until it resembles breadcrumbs.
5. Pour in the milk and stir gently with a wooden spoon until a soft dough forms. Be careful not to overmix.
6. Transfer the dough onto a lightly floured surface. Gently knead the dough a few times to bring it together.
7. Shape the dough into a round disc, approximately 1 inch (2.5 cm) thick.
8. Cut out scone shapes using a round cookie cutter or a glass. Place the scones on a baking sheet lined with parchment paper.
9. Brush the tops of the scones with a little milk to help them brown.
10. Transfer the scones to the preheated air fryer. Cook for 10-12 minutes, or until golden brown and cooked through.
11. Remove the scones from the air fryer and allow them to cool slightly before serving.

Enjoy your freshly baked air fryer scones with clotted cream, jam, or your favorite toppings. These scones are best enjoyed warm and straight from the air fryer!

Air fryer scones offer a delightful and convenient twist on the traditional British classic. By utilizing the right techniques and making substitutions, you can enjoy crispy and delicious scones in a fraction of the time compared to traditional baking methods. Whether you prefer to stick to the classic flavors or experiment with unique combinations, air fryer scones are a must-try for any baking enthusiast.

With an air fryer, you can achieve perfectly browned and fluffy scones without the need to preheat a large oven. The circulating heat ensures even baking, resulting in a crisp exterior and a soft interior that will satisfy your taste buds. The best part is that air fryers use less energy, allowing you to save money on your energy bills while still enjoying these delectable treats.

Feel free to get creative with your air fryer scones by trying out different flavors, fruits, and add-ins. Whether you lean towards classic combinations like raisin or luxury flavors like chocolate chip and orange zest, the possibilities are endless. Don’t be afraid to experiment and create your own unique scone creations.

So, whether you’re a traditionalist looking for a quicker way to enjoy your favorite scones or an adventurous baker eager to try new cooking techniques, air fryer scones are definitely worth a try. Enjoy the ease and deliciousness of making these treats in your air fryer and impress your friends and family with your baking skills. Give air fryer scones a go, and indulge in these easy and delicious treats!